Tag: The role of biotechnology in addressing food security in Africa

Harnessing digital agri-tech to boost farm productivity and food security in Africa

[Kigali, September 14, 2022]:  There is a growing need for deployment of digital solutions that complement innovations in agriculture to increase productivity and sustain resilience in food systems and nutrition security across Africa. The technologies developed to increase productivity for various staple crops on the continent include hybrid seeds, climate-smart varieties, agricultural mechanisation, digital solutions […]

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Experts show how biotechnology is key to food, nutrition and financial security in Africa

[Nairobi, September 28, 2022]:  Africa needs the right policy environment to harness and optimise benefits accruing from agricultural biotechnology, innovation and emerging technologies for rural economic transformation, AATF Executive Director Dr. Canisius Kanangire, has said. Addressing the 7th Calestous Juma Executive Dialogue (CJED) forum on Nutrition and Food Security held in Nairobi, Kenya, Dr. Kanangire […]

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